In the News

Bluefields Bay Villas Featured in Eat Love Savor

Except for the high profile individuals that go here to get away, Bluefields Bay Villas (Bluefields, Jamaica) is a little known gem thats just south of Montego Bay but might as well be worlds away on its private bay, which is a designated protected fish sanctuary.

Bluefields Bay Villas Featured in Delta’s inflight magazine

Writer David Hochman explores Jamaica’s south coast. In his own words:

“Bluefields has six seafront villas perched high over a crescent cove so luminous with greens and blues, the views look like a child’s drawing of Earth from space. The service is out of this world, too. We are welcomed Fantasy Island-style by our butler, Marvin, bearing a silver tray with cool washcloths and two freshly made rum punches. Yes, I said butler.

Bluefields is a splurge, for sure, but the payoff is huge.”

Bluefields Bay Villas Featured in Article

Bluefields Bay Villas own Houston Moncure and Carmen Hibbert were recently featured in the Vice Food article, “There’s a Venomous Fish We Should All Be Eating.” The article exposes the impact that the invasive species are having on the Caribbean, and discusses how resorts like Bluefields Bay Villas are leading the charge in popularizing the delectable fish for the good of the environment.

Bluefields Bay Villas on Fox 5 DC & WBAL 11

Eat ‘em to Beat ‘em! That’s the catch phrase in Jamaica right now as we fight off the invasive lionfish taking over the Caribbean Sea. Bluefields Bay Villas was the first resort in Jamaica to start serving lionfish, educating our guests and joining the fight to eliminate the devastating invasion. On Sunday, May 18, 2014, we are hosting a Fresh Thoughts Sustainable Seafood Dinner at the National Aquarium in Baltimore. Watch the videos to see Bluefields Bay Villas owner Houston Moncure and Executive Chef Carmen Hibbert on Fox 5 DC & WBAL 11! Continue reading